FORMAGELLA DEL BELO ECC
Cheese with a soft and elastic texture which is ivory white in colour like the whole cow’s milk from the Bergamo valleys used to produce it. It has a decisive but delicate aftertaste.
SHAPE: cylindrical, straight sides
SIDES: 6 cm
DIMENSIONS: diameter 17 cm
WEIGHT: ~ 3.7 lbs
CONSISTENCY: soft and elastic, small occasional eyes
TASTE: typical, hints of alpine herbs
FRAGRANCE: mild and delicate
RIND: reddish-grey colour
AGING: at least 30 days
ALLERGENS: milk and dairy products
STORAGE: from +1°C to +6°C. It is recommended to leave the product at room temperature 15 minutes before serving.