Soft, sweet and aromatic caciotta cheese.
Its simple flavour recalls the green pastures of the Bergamo valleys.

SHAPE: cylindrical

SIDES: 5 cm

DIMENSIONS: diameter 13 cm

WEIGHT: ~ 21 - 24 oz

COLOUR: white-straw

CONSISTENCY: compact consistency, soft

TASTE: characteristic, sweet, aromatic

FRAGRANCE: characteristic, aromatic

RIND: pinkish, wrinkled

AGING: at least 30 days

ALLERGENS: milk and dairy products

STORAGE: from +1°C to +6°C. It is recommended to leave the product at room temperature 15 minutes before serving.



Sergio Arrigoni aged cheeses line: